Our Menu

Served with beer mustard and beer cheese.

1 LBS of Juicy naked wings served with celery. Choose from the following dipping sauces: blue cheese, buffalo and BBQ.

Crispy beer-battered fries made from locally sourced potatoes.

Crispy beer-battered fries tossed in garlic & parmesan

Fried pickles! Served with a side of cilantro lime ranch and buffalo ranch to dip.

Blistered edamame topped with coarse salt and a lemon wedge

Beer-battered fries served with a side of beer cheese.

Boneless crispy Popcorn chicken served with celery sticks and your choice of sauce.

Beer battered fries smothered in brown gravy, toped with melted Beechers cheese curds.| Add Carnitas +4.00

Locally sourced, pasture raised no hormones added 3 blend 6oz. patty (chuck, brisket & shortrib) cheddar cheese, lettuce, sliced tomato, red onion and our house porter sauce served on a Brioche bun.

Locally Sourced, pasture raised no hormones added 3 blend 6oz. patty (Chuck, brisket, & short rib) topped with Monterey Jack cheese, honey cured bacon, red onion, jalapeno, tomato, lettuce, and chipotle mayo served on a Brioche bun. | Add avocado +$2.00 | Gluten-free bun +$3.00

Black Bean patty. lettuce, sliced tomato, red onion, with house-made red pepper spread on a Brioche bun | Add avocado +$1.50

Half-pound of deep-fried beer-battered Alaskan cod with a side of tartar sauce.

Smoked turkey, Bacon, provolone, pickled jalapeno, tomato, red onion, chipotle mayo served on a telera roll.

House-made juicy pork carnitas piled high on a telera roll- topped with onions, cilantro, pickled jalapenos and garlic aioli.

6 oz of sous vide chicken breast panko crusted and fried to perfection. Topped with pickles & lettuce then drizzled with our house-made spicy chicken sauce.

3 House made slow roasted pork carnitas tacos on 4in corn tortillas topped with cilantro & onions and a wedge of lime on the side. Served with a side of Tortilla chips and house-made green salsa

Tender pork simmered to perfection alongside hominy in a savory traditional Mexican broth. A family recipe! Available ONLY Saturday and Sunday.

Chopped Romaine, cherry tomatoes, golden raisins and red onions. Topped with house marinated cubed chicken breast, fresh avocado and crispy corn tortilla strips. Served with a side of our house cilantro lime vinaigrette.

Chopped romaine, topped with grated parmesan, house croutons and a lemon wedge. Add Chicken +$5

House-marinated cubed chicken takes a dive in buffalo sauce, landing on a bed of romaine lettuce. It's then crowned with bacon, tomatoes, and diced celery, all topped with feta cheese. Served with a side of Blue Cheese dressing.

Peanut butter & strawberry jam sandwich

Sourdough bread topped with Tillamook Cheddar Cheese and toasted to perfection.

House Salad or Caesar Salad.

8 oz cup of soup